America’s Best BBQ Tri Tip Sandwich.Caramelized WR BBQ sauce.$15
Western Tri Tip Sandwich.Tillamook® Monterey Jack, grilled onions & peppers, natural au jus.$15
Wood-Grilled Steaks & Fresh Fish
Served with one Signature Side
Center-Cut Filet. G House Specialty! Pasture-raised, aged USDA Choice with WR BBQ Sauce.8 oz.$32
Ribeye. G Generous marbeling.14 oz.$34
Wood-Grilled Atlantic Salmon. G Center-cut fillet.8 oz.$19
Served with one Signature Side.
Kids Cheeseburger.Certified Angus Beef®.$5
Kids Crispy Chicken Tenders.$5
Kids Mac & Cheese. V$4
Kids Baby Back Ribs. G$9
Kids WR Tri Tip. G$9
Kids BBQ Chicken Breast. G$7
Kids Grilled Cheese. V$7
Kids Fresh Atlantic Salmon. G$10
Skin-on Fries. V $3
Sweet Potato Fries. V $4
Lauren’s Favorite Mac & Cheese. V $4
Tangy Peanut Coleslaw. G V N $4
Skillet-Baked Beans. G $4
Mashed Potatoes. G V $4
Loaded Mashed Potatoes . G $6
Roasted Broccoli. G V $4
Roasted Brussels Sprouts. G V $5
Brussels Sprouts with bacon, almonds & Parmesan. G N $7
Garlic Roasted Cauliflower. G V $4
Pan-Roasted Corn with feta, chili, green onion. G V $5
Nice Little Salad. (Market V or Caesar) $5
Warm Butter Cake. V Citrus whipped cream, raspberry drizzle.$6
Salted Chocolate Chunk Cookie. V $3
The Fine Print
Steaks may be served undercooked or raw. Consuming undercooked or raw meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne hillness, especially if you have certain medical conditions.
Please alert us to food allergies. Not all ingredients listed. Food items occasionally contact other food items. Therefore, we cannot guarantee any menu item is free of any particular allergen and cannot assume responsibility for guests w. food allergies or sensitivities.
Weights and portions are approximate and pre-cooked.
We prepare several items gluten-free and many others can be modified to remove gluten. We cannot, however, guarantee these items will not contact gluten.